Health and Nutrition — Fermented Cod Liver Oil Australia
Fermented Cod Liver Oil Study | Enhancing favourable health properties of cod liver oils
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Cod Liver Oil Science Study from Oslo University Hospital
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Cod Liver Oil Study in Norway | presented by Nourishing Ecology Australia
In this CDC study, the investigators will investigate whether daily cod liver oil can prevent Covid-19 infections and reduce the severity of such infections. The investigators will also examine whether cod liver oil prevents other airway infections in healthy adults.
Nourishing Traditions Diets | Sally Fallon | Fermented Cod Liver Oil
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Sally Fallon author or Nourishing Traditions lectures on Traditional Diets. The lecture provides many insights and she staes that Fermented Cod Liver Oil is part of a long term healthy diet. This lecture is an hour long and worth the time to watch this timeless presentation.
This is how we should all have our babies! Destination birth
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Reversing the Trend: A Mother-Daughter Comparison Posted on August 16, 2016 by Judith Mudrak - shares the joy of a healthy grandchild My upbringing in Switzerland came during the transition from traditional to modern foods. We lived about fifteen minutes outside the city of Bern. Mom gave us one tablespoon of yellow-colored cod liver oil from a quart-sized brown bottle every morning during the cold months. Until I was about thirteen years old, the milkman delivered raw milk daily, but everyone was told to boil their milk. Unfortunately, my mother used margarine for spreading on bread—as...
How do I Slow Aging in my body? Insulin management article
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Do you know what the number one way to slow aging in your body?
This may surprise some people. however it is of utmost importance to stabilize your insulin levels. Insulin is the MAJOR accelerant of aging.
You can help keep your insulin levels stable by reducing or eliminating grains and sugars from your diet.
Remember also that it is healthy fat that stabilizes blood sugar/insulin and you need to include this in your diet.